The finish is about as long as it gets, with echoes of fruit and warm earth that should prove haunting when this reaches full maturity. I imagine the 2015 will enjoy a very long and uninterrupted drinking window that will last decades. In my view, this alone makes this vintage more than worth the investment for the many lovers of history in a bottle. New customers: $20 off $100+. Similar to the 2010 in terms of classical dimensions and 2009 in terms of richness, it is the perfect embodiment ofPaul Pontallier who passed away one week before the En Primeur tasting week. Continuing from its showing in barrel, the Cabernet Sauvignon drives this wine forward and imparts a keen graphite thread from start to finish that lends it a Pauillac-like personality. Not a powerful 2015 but so elegant, displaying wonderful detail on the cedar-tinged finish. Suitable for everyday consumption; often good value. Coming from just over one-third of the total production and a blend of 87% Cabernet Sauvignon, 8% Merlot, 3% Cabernet Franc and the balance Petit Verdot, brought up in 100% new French oak, its deep ruby/purple-tinged color is followed by a thrilling bouquet of crème de cassis, toasted spice, hints of toasty oak, and cedar wood. A new legend for Margaux. Château Margaux 2015 will come in a black bottle with writing and a design of the estate in gold. Code NEW2020, Want FREE shipping all year? Even though extremely ripe, there is freshness too - the acidity measures 3.6pH. The length is mind-blowing and the power is otherworldly. Read the story behind how Bordeaux managed their annual En Primeur preview, as well as our editor's thoughts on the 2019 vintage. This is a wonderful, subtle, sophisticated wine that has hidden power as well as great fruit. As exceptional as the 2015, it is not easy to taste. Wine Enthusiast does not accept money for editorial wine reviews. This wine is the last vintage produced by Paul Pontallier, who was general manager from 1990 until his death in 2016. Sublime, with captivating sandalwood, black tea and mesquite aromas that infuse the core of gently steeped red and black currant and raspberry fruit. Medium to full-bodied, it delivers taut, muscular, densely packed black fruits and exotic spice flavor layers supported by a very firm backbone of grainy tannins with oodles of freshness and a long, savory finish. 2015 was, literally, an historic year at Château Margaux. Medium to full-bodied, it delivers taut, muscular, densely packed black fruits and exotic spice flavor layers supported by a very firm backbone of grainy tannins with oodles of freshness and a long, savory finish. Full body, firm and ultra-silky tannins. Pure charm: the palate is discreet at the start and then goes on forever , always with the château’s silky texture and fine, firmly structured tannins. This is a poised, elegant, beautifully framed claret, with perfume, structure,acidity and a core of red and black fruits complemented by notes of graphite and greenpepper. The 2015 Chateau Margaux is a blend of 87% Cabernet Sauvignon, 8% Merlot, 3% Cabernet Franc and 2% Petit Verdot. Readers may be interested to know that this wine is beautifully packaged in a special commemorative bottle honoring winemaker Paul Pontellier, who passed away in 2016. Compact and condensed. The 2015 will live on as a fitting testament to the legacy of a man who did so much for Chateau Margaux and Bordeaux. I want to sing! The gold-etched black bottle bears the message, “Hommage à Paul Pontellier” at the bottom. The background is all tannin, which speaks to its aging potential. Beg for a bottle and worry about the cost later. No other promotion codes, coupon codes or corporate discounts may be applied to order. Also, alert me about new products from this winery. Rather edgy and awkward.Drink 2026-2042, Great breadth and savour on the nose. A few months later, Pontallier's life was tragically cut short by a very aggressive cancer. The grand vin is the 2015 Château Margaux and it’s as good a wine as I’ve ever tasted. Château Margaux's grand vin accounts for 35% of production in this vintage. (April 2016). The 2015 Chateau Margaux is a blend of 87% Cabernet Sauvignon, 8% Merlot, 3% Cabernet Franc and 2% Petit Verdot. Welcome to winemag.com! Located in the Médoc region, Château Margaux is a wine-growing estate with a unique terroir. Very classic claret. Wine-Searcher's historical data and benchmark analysis provides trustworthy and valuable insights into likely market trends. Dark, fleshy and richly textured, the 2015 nevertheless retains the super-classic Margaux sense of structure. More than perfection. A new legend for Margaux. Classic Even though extremely ripe, there is freshness too - the acidity measures 3.6pH. Coming from just over one-third of the total production and a blend of 87% Cabernet Sauvignon, 8% Merlot, 3% Cabernet Franc and the balance Petit Verdot, brought up in 100% new French oak, its deep ruby/purple-tinged color is followed by a thrilling bouquet of crème de cassis, toasted spice, hints of toasty oak, and cedar wood. More than perfection. While the vintage provides plenty of upfront charm, this is a wine to cellar for at least a decade, and enjoy over the following 40+ years. The finish is about as long as it gets, with echoes of fruit and warm earth that should prove haunting when this reaches full maturity. It starts slowly and seems almost endless on the palate. The background is all tannin, which speaks to its aging potential. It is tightly knit and a little reticent at this very youthful stage; afford it at least 15 years in the cellar, and it will open out into a classic Chateau Margaux of incredible proportions. Roger Voss. A real triumph, and doubtless wine of the vintage. Find the best wines for your budget with this guide. Cabernet Franc (3%) and Petit Verdot (2%) also find their place in this elitist blend, which confirms that, enable all grape varieties to express their own propensity. Suitable for everyday consumption; often good value, Acceptable This is the wine that Margaux never made in some of the classic vintages like 1961, 1959 and 1945. Very aérien. Chateau Margaux, a Premier Grand Cru Classé Bordeaux, is one of the most famous wines in the world. Very Margaux. May be it's the 1900 all over again? Refer A Friend. One to savour over the long term. We've received your email address, and soon you will start getting exclusive offers and news from Wine Enthusiast. Medium garnet-purple colored, the nose features oh-so-seductive notes of warm blackberries, cassis and black forest cake with touches of forest floor, sandalwood, anise and cigar boxes plus a waft of lavender. Incredible purity and layer upon layer of complexity. In 1977, the estate was purchased by the late André Mentzelopoulos, and it is now run by his daughter, Corinne Mentzelopoulos. Cabernet Franc (3%) and Petit Verdot (2%) also find their place in this elitist blend, which confirms that, enable all grape varieties to express their own propensity. It is a thankless task, and a little futile, particularly for the great vintages. It's easy to make the switch. A Bordeaux Blend, at its most basic, is any combination of those grape varieties typically used to make the red wines of Bordeaux. It is tightly knit and a little reticent at this very youthful stage; afford it at least 15 years in the cellar, and it will open out into a classic Chateau Margaux of incredible proportions. Collecting wine isn't just for the super wealthy. Compact and condensed. Ratings reflect what our editors felt about a particular product. Internet Explorer is no longer supported. It's a memorable wine and one for aging. The 2015 is a wine of real density and yet so very much Margaux. It is more nuanced than when I tasted it from barrel, taking its time to unfold in the glass with aeration. Tragically, the man responsible for 30 years of great vintages here, Paul Pontallier, passed away in early 2016 but he was able to see the outstanding promise in this, his final vintage, as well as the completion of new building work designed by Lord Norman Foster. This wine has now sold out. (2/2018), Sublime, with captivating sandalwood, black tea and mesquite aromas that infuse the core of gently steeped red and black currant and raspberry fruit. It starts slowly and seems almost endless on the palate. By continuing to use our Services and/or submitting the above information, you agree to our use of cookies and the terms of our Seamless. My joint top wine (with Ch Mouton Rothschild) of the vintage. It is always impressive, whilst remaining fine and elegant. Typically, products are tasted in peer-group flights of from 5-8 samples. We celebrated the bicentenary of the Estate’s buildings dating from 1815, and the inauguration of the new facilities, designed or reorganised, by Norman Foster.

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